No Bake Oreo Bars

Are you an Oreo lover but tired of just having them as good old Oreo?  This season of Halloween let me share you this video and have fun with your trick or treat.

RECIPE BELOW (shared by Sweeten)

Ingredients:
Crust:
24 Oreos (or any other chocolate sandwich cookie)
4 Tbsp butter, soft or melted

Filling:
250 g (roughly 8 oz) White chocolate, chopped
150 g (roughly 6 oz) Cream cheese, at room temperature
12 Oreos, Roughly chopped

Topping (optional):
6 Oreos, roughly chopped
100 g (roughly 4 oz) Dark chocolate, melted

          Procedures:

1. To make the crust:
2. Combine all the ingredients and add to a food processor. Pulse until smooth (alternatively place the ingredients in a ziplock bag and smash with a rolling pin). If you use solid butter, it might harden quickly- you can add a tbsp of water to soften up the mixture.
3. Press onto the bottom of a 9 inch square pan that has been lined with parchment paper and set aside in the refrigerator to harden.
4. For the filling:
5. Melt the white chocolate either over a double boiler or in the microwave for 15 second increments, stirring in between.
6. Beat the cream cheese and gradually add in the white chocolate until it forms a smooth mixture.
7. Fold in the 12 Oreos.
8. Spread the mixture over the base and top with the 6 roughly chopped Oreos.
9. Chill for 2 hours.  Before cutting, drizzle with the melted chocolate.

BBQ Bacon Sushi - COOK WITH ME.AT

To all meat lovers, this one is for you!