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Pepper & Cheese Rolls

This appetizer is one the easiest recipes to prepare and cook. No fuss at all! It is as easy as 1-2-3 or just remember the acronym SWF (slice, wrap & fry).

Ingredients:
2 pcs. medium Green/Red Bell Pepper (slice into strips)
1 pack Cheddar Cheese (battonet sliced)
24 pcs. small size Lumpia Wrapper
Cooking oil for deep frying
Thousand Island sauce for dipping



 Procedures:

1. SLICE the pepper & cheddar cheese.
2. WRAP pepper & cheese with lumpia wrapper.
3. Deep FRY the pepper & cheese rolls until golden brown and drain oil using paper towel.
4. Serve while hot with Thousand Island sauce dip.

Makes 3-5 servings

Tip:  Deep fry under medium heat only to avoid the rolls from burning.  Rolls are easily cooked so do not leave them unattended.